Best Traditional Sides to Serve with London Broil
Introduction
London broil is a classic dish that is both flavorful and versatile. However, deciding what to serve alongside this delicious cut of meat can sometimes be a challenge. In this article, we will explore traditional sides that pair perfectly with London broil to elevate your dining experience.
Roasted Vegetables
One of the best accompaniments to London broil is a medley of roasted vegetables. Roasting vegetables enhances their natural flavors and adds a delicious depth to the meal. Try roasting a mix of carrots, bell peppers, and zucchini seasoned with herbs like thyme and rosemary for a truly delectable side dish.
Garlic Mashed Potatoes
Another classic side dish that pairs wonderfully with London broil is garlic mashed potatoes. Creamy, buttery mashed potatoes infused with garlic are the perfect comfort food to complement the rich flavors of the meat. It's a timeless combination that never fails to impress.
Green Bean Almondine
For a lighter side dish option, consider serving green bean almondine alongside your London broil. This dish features crispy green beans sautéed with almonds and garlic for a flavorful and textural contrast. The nutty crunch of the almonds adds a delightful element to the meal.
Mixed Greens Salad
A fresh and vibrant mixed greens salad is a refreshing addition to any meal, including London broil. Create a salad with a variety of lettuce, cherry tomatoes, cucumbers, and a tangy vinaigrette dressing for a burst of color and flavor on the plate. The crispness of the salad provides a nice contrast to the hearty meat.
Garlic Bread
Finally, no meal is complete without a side of garlic bread to soak up all the flavorful juices from your London broil. Whether it's classic garlic bread brushed with butter and garlic or cheesy garlic bread topped with melted mozzarella, this indulgent side dish is sure to please everyone at the table.
In conclusion, the key to a memorable dining experience with London broil lies in choosing the perfect sides to complement the flavors of the meat. Whether you opt for roasted vegetables, garlic mashed potatoes, green bean almondine, mixed greens salad, or garlic bread, each of these traditional sides will elevate your meal to new heights. Bon appétit!