Chicken Fajita Stuffed Sweet Potatoes in the Crockpot: Healthy and Satisfying Recipe

Chicken Fajita, Stuffed Sweet Potatoes, Crockpot Recipe, Healthy Meal, Easy Cooking

Delicious and Nutritious: Chicken Fajita Stuffed Sweet Potatoes

Looking for a healthy and satisfying meal that is bursting with flavor? Look no further than these Chicken Fajita Stuffed Sweet Potatoes cooked in the crockpot. This dish is not only easy to make but is also a crowd-pleaser for the whole family.

Ingredients You'll Need

For this recipe, you will need:

  • 4 sweet potatoes
  • 1 pound of boneless, skinless chicken breasts
  • 1 red bell pepper, sliced
  • 1 green bell pepper, sliced
  • 1 onion, sliced
  • 1 teaspoon of cumin
  • 1 teaspoon of chili powder
  • Salt and pepper to taste
  • Fresh cilantro, chopped
  • Optional toppings: shredded cheese, sour cream, avocado

Instructions:

1. Wash the sweet potatoes and poke holes in them with a fork. Place them in the crockpot.

2. Season the chicken breasts with cumin, chili powder, salt, and pepper. Place the chicken on top of the sweet potatoes.

3. Add the sliced bell peppers and onion on top of the chicken.

4. Cover the crockpot and cook on low for 6-8 hours or on high for 3-4 hours, until the chicken is cooked through and the sweet potatoes are tender.

5. Once done, shred the chicken with two forks and mix everything together in the crockpot.

Serving:

When ready to serve, cut open the sweet potatoes and fluff the insides with a fork. Spoon the chicken fajita mixture on top of each sweet potato.

Garnish with fresh cilantro and any optional toppings you desire.

Conclusion:

These Chicken Fajita Stuffed Sweet Potatoes are not only a healthy and satisfying meal option but are also incredibly easy to make in the crockpot. With the perfect blend of flavors and nutrients, this dish is sure to become a staple in your weekly meal rotation.

Keywords

Crockpot Recipe Healthy Meal Easy Cooking Chicken Fajita Stuffed Sweet Potatoes

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