Looking for a simple and delicious meal to make on a busy weeknight? Look no further than crockpot honey garlic chicken. This dish combines the perfect balance of sweetness and savory flavors that will satisfy your taste buds and make cooking a breeze.
- 2 lbs of boneless, skinless chicken thighs
- 1/2 cup of honey
- 1/4 cup of soy sauce
- 3 cloves of garlic, minced
- 1 teaspoon of dried basil
- 1/2 teaspoon of dried oregano
- Salt and pepper to taste
1. In a bowl, mix together the honey, soy sauce, minced garlic, basil, oregano, salt, and pepper.
2. Place the chicken thighs in the crockpot and pour the honey garlic sauce over the top.
3. Cover and cook on low for 4-5 hours or on high for 2-3 hours, until the chicken is tender.
4. Serve the chicken over rice or quinoa, spooning the sauce over the top for extra flavor.
- For added flavor, you can add chopped green onions or sesame seeds to garnish the dish.
- Make sure to not overcook the chicken, as it can become dry and tough.
- Feel free to customize the dish by adding your favorite vegetables, such as bell peppers or broccoli, during the cooking process.
Crockpot honey garlic chicken is the perfect meal for those busy nights when you don't have the time or energy to spend hours in the kitchen. With its sweet and savory combination of flavors, this dish is sure to become a family favorite. Give it a try and see for yourself!
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