When it comes to hosting a party, selecting the perfect appetizer can make all the difference. Sure, you could go for the usual chips and dip, but why not elevate your party spread with something a bit more gourmet? That's where these baked potato bites come in. Bite-sized, delicious, and easy to make in your slow cooker, these appetizers are sure to impress your guests.
Before you get started, gather these ingredients:
Follow these simple steps to create these delectable baked potato bites:
Wash and dry the baby potatoes, then cut them into halves or quarters, depending on their size. Place them in a bowl and toss with olive oil, garlic powder, paprika, salt, and pepper.
Transfer the seasoned potatoes to your slow cooker and cook on low for 4-6 hours, or until the potatoes are tender. Make sure to stir them occasionally to ensure they cook evenly.
Once the potatoes are cooked to perfection, sprinkle them with shredded cheddar cheese and cover the slow cooker for a few minutes to allow the cheese to melt. Top with chopped green onions for a burst of freshness.
These baked potato bites are best served warm, so transfer them to a serving platter and watch as your guests devour them in minutes. Their crispy exterior and gooey cheese center make them a crowd favorite that will have everyone coming back for more.
Next time you're hosting a party or simply craving a delicious snack, give these baked potato bites a try. Easy to make, bursting with flavor, and perfect for any occasion, they are sure to become a staple in your recipe collection. So fire up your slow cooker and get ready to impress with these bite-sized appetizers!
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