Delicious Crock Pot Baked Potato Casserole with Chicken Recipe
Introduction
Welcome to the world of crockpot cooking! Today, we're diving into a delicious and satisfying recipe for Crock Pot Baked Potato Casserole with Chicken. This hearty dish is the perfect combination of comfort food and convenience, making it a go-to for busy weeknights or lazy weekends.
Ingredients
To make this mouthwatering Crock Pot Baked Potato Casserole with Chicken, you will need the following ingredients:
- 4-6 boneless, skinless chicken breasts
- 6-8 medium-sized russet potatoes, peeled and diced
- 1 cup shredded cheddar cheese
- 1/2 cup sour cream
- 1/2 cup chicken broth
- 1/4 cup chopped green onions
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions
Follow these simple steps to create a delicious Crock Pot Baked Potato Casserole with Chicken:
Step 1: Prepare the Chicken
Season the chicken breasts with garlic powder, salt, and pepper. Place them in the bottom of your crockpot.
Step 2: Add the Potatoes
Layer the diced potatoes on top of the chicken breasts in the crockpot.
Step 3: Mix the Ingredients
In a separate bowl, mix together the sour cream, chicken broth, and half of the shredded cheddar cheese. Pour this mixture over the potatoes and chicken in the crockpot.
Step 4: Cook Slow and Low
Cover the crockpot with a lid and cook on low for 6-8 hours or on high for 3-4 hours, or until the chicken is cooked through and the potatoes are tender.
Step 5: Serve and Enjoy
Once cooked, sprinkle the remaining cheddar cheese and chopped green onions on top of the casserole. Serve hot and enjoy this comforting and filling meal!
Conclusion
Crock Pot Baked Potato Casserole with Chicken is a delicious and easy meal that will become a family favorite in no time. With simple ingredients and minimal prep time, this recipe is a must-try for anyone looking for a satisfying and hearty dish. So grab your crockpot and get cooking!