Looking for a light and healthy option for your crockpot recipe? Look no further than Lasagna Soup Crock Pot with Zucchini. This delicious dish combines the classic flavors of lasagna with the goodness of zucchini, making it a perfect choice for those looking to eat healthy without sacrificing flavor.
Before starting your Lasagna Soup Crock Pot with Zucchini, make sure you have the following ingredients on hand:
- Ground turkey or chicken
- Zucchini, chopped
- Onion, diced
- Garlic, minced
- Diced tomatoes
- Tomato sauce
- Chicken broth
- Italian seasoning
- Salt and pepper to taste
- Lasagna noodles, broken into pieces
- Ricotta cheese for topping
1. In a skillet, brown the ground turkey or chicken with the onion and garlic until cooked through.
2. In your crockpot, combine the cooked meat mixture, zucchini, diced tomatoes, tomato sauce, chicken broth, Italian seasoning, salt, and pepper.
3. Cover and cook on low for 6-8 hours, or on high for 3-4 hours.
4. Stir in the broken lasagna noodles during the last 30 minutes of cooking.
5. Serve the soup hot, topped with a dollop of ricotta cheese for an extra creamy finish.
Zucchini is not only delicious but also incredibly healthy. It is low in calories and high in fiber, making it a great choice for those looking to maintain a healthy weight. Zucchini is also packed with vitamins and minerals, including vitamin C, vitamin A, and potassium, which are essential for overall health.
Lasagna Soup Crock Pot with Zucchini is the perfect dish for anyone looking for a light and healthy option for their crockpot. With the delicious flavors of lasagna and the added goodness of zucchini, this soup is sure to become a family favorite. Give it a try today!
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