Are you in search of a mouthwatering and hassle-free dinner recipe? Look no further than this Flavorful Mexican Chicken Slow Cooker Recipe. With just a few simple ingredients and minimal prep time, you can have a delicious and satisfying meal ready to enjoy in no time.
- 2 pounds of boneless, skinless chicken breasts
- 1 can of diced tomatoes
- 1 can of black beans
- 1 can of corn
- 1 packet of taco seasoning
- 1 cup of salsa
- 1 cup of chicken broth
- Optional toppings: shredded cheese, sour cream, avocado, cilantro
1. Begin by placing the chicken breasts in the bottom of your slow cooker.
2. In a separate bowl, mix together the diced tomatoes, black beans, corn, taco seasoning, salsa, and chicken broth.
3. Pour the mixture over the chicken in the slow cooker.
4. Cover and cook on low for 6-8 hours, or on high for 3-4 hours.
5. Once the chicken is cooked through, use two forks to shred it in the crockpot.
6. Serve the Mexican chicken over rice or with tortillas, and top with your favorite toppings.
Using a slow cooker for this Mexican Chicken recipe not only results in a delicious and tender dish, but it also saves you time and effort in the kitchen. The slow cooking process allows the flavors to meld together, creating a truly satisfying meal with minimal hands-on cooking time.
Next time you're looking for an easy and flavorful dinner option, give this Mexican Chicken Slow Cooker Recipe a try. With its simple ingredients and delicious results, it's sure to become a staple in your recipe collection. So dust off that slow cooker and get cooking!
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