Delicious Shredded Pork Crock Pot Nachos Recipe
Shredded Pork Crock Pot Nachos: The Ultimate Game Day Snack
Are you ready to take your game day snacks to the next level? Look no further than these mouthwatering shredded pork crock pot nachos. Packed with flavor and easy to make, these nachos are sure to be a hit with your friends and family.
Gather Your Ingredients
Before you can start assembling your nachos, you'll need to gather your ingredients. For this recipe, you'll need:
- 1 pound of shredded pork
- 1 bag of tortilla chips
- 1 cup of shredded cheese
- 1 can of black beans
- 1/2 cup of diced tomatoes
- 1/4 cup of diced red onion
- 1/4 cup of diced jalapenos
- 1/4 cup of sour cream
- 1/4 cup of chopped fresh cilantro
Prepare Your Crock Pot
First, you'll need to prepare your crock pot. Place the shredded pork in the crock pot and add any additional seasonings or sauce you'd like. Cook on low for 6-8 hours, or until the pork is tender and easy to shred.
Assemble Your Nachos
Once your pork is ready, it's time to assemble your nachos. Start by spreading a layer of tortilla chips on a baking sheet. Top with a layer of shredded cheese, black beans, diced tomatoes, red onion, and jalapenos. Repeat this process until you've used up all of your ingredients.
Bake and Enjoy
Preheat your oven to 350 degrees Fahrenheit. Place your nachos in the oven and bake for 10-15 minutes, or until the cheese is melted and bubbly. Remove from the oven and top with sour cream and chopped cilantro. Serve hot and enjoy!
Conclusion
These shredded pork crock pot nachos are the perfect game day snack. Packed with flavor and easy to make, they're sure to please a crowd. So next time you're hosting a watch party or just looking for a delicious snack, give these nachos a try!