Easy London Broil Slow Cooker Recipe for Meal Prep Success

London Broil Slow Cooker, Meal Prep, Easy Recipe, Slow Cooking, Batch Cooking

Introduction

London broil is a versatile cut of beef that can be used in a variety of dishes. Slow cooking London broil in a crockpot is a great way to infuse the meat with flavor and create a tender, juicy dish. In this article, we will explore how to prepare and cook London broil in a slow cooker for easy and delicious meal prep.

Choosing the Right Cut

When selecting a London broil for your slow cooker recipe, be sure to choose a well-marbled cut of meat. Marbling is the intramuscular fat that gives the meat its tenderness and flavor. Look for cuts with visible marbling throughout the meat for the best results.

Seasoning and Marinade

To enhance the flavor of your London broil, consider marinating the meat before placing it in the slow cooker. A simple marinade of olive oil, garlic, herbs, and spices can infuse the meat with flavor while keeping it tender and juicy during the slow cooking process.

Preparing the Slow Cooker

Before adding the London broil to the slow cooker, be sure to prepare the appliance by lining the bottom with vegetables such as onions, carrots, and celery. These aromatics will enhance the flavor of the meat as it cooks and create a delicious broth for serving.

Cooking Time and Temperature

For optimal results, cook the London broil on low heat for 7-8 hours or on high heat for 3-4 hours. The low and slow cooking process will help break down the connective tissue in the meat, resulting in a tender and flavorful dish that is perfect for meal prep.

Serving Suggestions

Once the London broil is cooked to perfection, remove it from the slow cooker and let it rest before slicing. Serve the sliced meat with the vegetables and broth from the slow cooker for a delicious and satisfying meal. London broil is great for meal prep as it can be used in a variety of dishes throughout the week.

Keywords

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