Fresh and Light Side Dishes for Summer London Broil
Fresh and Light Sides for Summer London Broil
Summer is the perfect time to fire up the grill and enjoy some delicious meals outdoors. One classic dish that is a staple during the summer months is London Broil. This marinated and grilled beef dish is bursting with flavor and pairs perfectly with a variety of fresh and light sides. If you're looking to elevate your London Broil experience, consider adding these refreshing side dishes to your menu.
Crisp Cucumber Salad
One of the best ways to balance out the rich flavors of London Broil is with a crisp and refreshing cucumber salad. Simply slice up fresh cucumbers, red onion, and cherry tomatoes, then toss them in a light vinaigrette made from olive oil, vinegar, and a touch of honey. The combination of crunchy cucumbers and tangy dressing will complement the savory beef beautifully.
Quinoa and Avocado Salad
For a more substantial side dish, consider making a quinoa and avocado salad to serve alongside your London Broil. Cooked quinoa provides a hearty base, while diced avocado adds a creamy texture. Mix in some cherry tomatoes, black beans, and fresh cilantro for added flavor, then dress the salad with a zesty lime vinaigrette for a burst of citrusy goodness.
Grilled Asparagus with Lemon Zest
Another excellent side dish option for your Summer London Broil is grilled asparagus with lemon zest. Simply toss fresh asparagus spears in olive oil and season with salt and pepper before grilling them until tender. Finish off the dish by sprinkling lemon zest over the asparagus for a bright and tangy flavor that will complement the richness of the beef.
Watermelon Feta Salad
For a unique and refreshing side dish that screams summer, try making a watermelon feta salad to accompany your London Broil. Cube fresh watermelon and toss it with crumbled feta cheese, mint leaves, and a drizzle of balsamic glaze. The sweet and salty combination of flavors will tantalize your taste buds and provide a perfect contrast to the savory beef.
Roasted Corn and Black Bean Salsa
If you're looking for a side dish with a bit of a kick, consider whipping up some roasted corn and black bean salsa to serve with your London Broil. Roast corn kernels until they are golden brown and mix them with black beans, diced red onion, jalapenos, and cilantro. Squeeze fresh lime juice over the salsa and season with salt and pepper for a fiesta of flavors that will liven up your meal.
When it comes to serving Summer London Broil, the right side dishes can take your meal to the next level. Try incorporating these fresh and light options into your menu for a delicious and well-rounded dining experience that will leave your guests impressed.
