When it comes to creating the perfect side dish for a delicious pulled pork platter, look no further than garlic parmesan roasted potatoes. This savory dish is packed with flavor and pairs perfectly with the rich and juicy flavors of pulled pork. Let's dive into how to create this mouthwatering dish that will elevate your next BBQ gathering.
Before we get started, let's gather all the ingredients we need to create these delectable garlic parmesan roasted potatoes:
Make sure to use small red potatoes for the best results. They hold their shape well during roasting and have a buttery texture.
Fresh garlic cloves will infuse the potatoes with a rich and aromatic flavor that will elevate the dish to a whole new level.
Freshly grated parmesan cheese will add a salty and nutty flavor to the potatoes, creating a perfect balance of savory goodness.
Now that we have all our ingredients ready, let's dive into the step-by-step instructions on how to make these irresistible garlic parmesan roasted potatoes:
Start by preheating your oven to 400°F to ensure that it's nice and hot for roasting the potatoes to perfection.
Wash and scrub the potatoes thoroughly, then cut them into small bite-sized pieces. Place them in a large bowl.
Mince the garlic cloves and add them to the bowl of potatoes. Drizzle with olive oil, sprinkle with salt and pepper, and toss to coat evenly.
Spread the seasoned potatoes in a single layer on a baking sheet lined with parchment paper. Roast in the oven for 30-40 minutes, or until the potatoes are golden brown and crispy.
Remove the roasted potatoes from the oven and sprinkle generously with freshly grated parmesan cheese. Return to the oven for an additional 5-10 minutes, or until the cheese is melted and bubbly.
There you have it - garlic parmesan roasted potatoes, the perfect side dish for your next pulled pork platter. With their crispy exterior, tender interior, and cheesy goodness, these potatoes are sure to be a hit at any BBQ gathering. Serve them alongside your favorite pulled pork recipe and impress your guests with this savory delight.
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