When it comes to preparing a delicious and satisfying comfort meal, London broil is a popular choice for many food enthusiasts. This classic dish, featuring marinated and grilled flank steak, pairs perfectly with a variety of hearty side dishes that add depth and flavor to the meal. Whether you're hosting a dinner party or simply craving a comforting meal at home, these side dish options are sure to elevate your London broil experience.
There's nothing quite like a hot serving of creamy garlic mashed potatoes to complement the rich flavors of London broil. To make this classic side dish, simply boil potatoes until tender, mash them with butter, milk, and roasted garlic, and season with salt and pepper to taste. The result is a decadent and velvety addition to your meal that will leave your taste buds satisfied.
For a healthy and flavorful side dish option, consider roasting an assortment of root vegetables to accompany your London broil. Carrots, parsnips, and sweet potatoes can be seasoned with olive oil, herbs, and spices, then roasted in the oven until tender and caramelized. The natural sweetness of the vegetables pairs beautifully with the savory steak, creating a well-rounded and satisfying meal.
If you're looking for a simple yet elegant side dish to serve with your London broil, buttery green beans almondine is a perfect choice. Blanched green beans are sautéed in butter with garlic and toasted almonds, resulting in a vibrant and flavorful addition to your meal. The crunch of the almonds and the richness of the butter complement the bold flavors of the steak, creating a memorable dining experience.
For a modern twist on a classic side dish, try making crispy parmesan roasted Brussels sprouts to accompany your London broil. These bite-sized green gems are tossed in olive oil, seasoned with salt, pepper, and garlic powder, and roasted in the oven until crispy and golden brown. The addition of Parmesan cheese adds a savory and nutty flavor that pairs perfectly with the robust taste of the steak.
If you're looking to add a touch of elegance to your London broil meal, consider serving a fragrant and flavorful herb-infused wild rice pilaf on the side. This versatile side dish features a blend of wild rice, herbs, vegetables, and broth, resulting in a complex and earthy flavor profile that complements the bold flavors of the steak. The light and fluffy texture of the rice provides a satisfying contrast to the tender and juicy meat, creating a harmonious balance of flavors.
With these hearty and delicious side dish options, you can take your London broil comfort meal to the next level. Whether you prefer classic favorites like mashed potatoes and green beans or want to try something new like roasted root vegetables and wild rice pilaf, there's a side dish to suit every palate and elevate your dining experience. Bon appétit!
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