Leftover Chili Enchiladas: Transform Your Leftovers into a Zesty Delight

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Leftover Chili Enchiladas: A Spicy Twist on a Classic Dish

One of the greatest joys of cooking is the ability to transform leftovers into a completely new and exciting meal. When you find yourself with leftover chili, don't let it go to waste. Instead, consider making leftover chili enchiladas for a spicy twist on a classic dish.

Ingredients You'll Need:

To make leftover chili enchiladas, you'll need the following ingredients:

1. Leftover chili

2. Corn tortillas

3. Shredded cheese (cheddar or Mexican blend work well)

4. Enchilada sauce

5. Optional toppings such as sour cream, diced tomatoes, avocado, or cilantro

Step 1: Prepare Your Ingredients

Start by preheating your oven to 350°F. While the oven is preheating, gather your leftover chili, corn tortillas, shredded cheese, and enchilada sauce. If your chili is on the thicker side, you may want to add a little water or broth to loosen it up.

Step 2: Assemble Your Enchiladas

Take a corn tortilla and spoon a generous amount of leftover chili down the center. Roll the tortilla up and place it seam-side down in a baking dish. Continue this process until all of your enchiladas are assembled.

Step 3: Top with Enchilada Sauce and Cheese

Pour enchilada sauce over the top of your assembled enchiladas, making sure to coat them evenly. Sprinkle shredded cheese over the top of the enchiladas, covering them completely.

Step 4: Bake and Serve

Place your baking dish in the preheated oven and bake for about 20-25 minutes, or until the cheese is bubbly and slightly browned. Once done, remove from the oven and let cool slightly before serving. Top with your favorite toppings and enjoy your delicious and spicy leftover chili enchiladas!

Leftover chili enchiladas are a fantastic way to breathe new life into a classic dish. By utilizing your leftovers and adding a spicy twist, you can create a meal that is sure to impress your family and friends. So, next time you find yourself with leftover chili, consider making this delicious and satisfying dish!

Keywords

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