Slow Cooker Mongolian Beef Stew Recipe: A Hearty and Comforting Dish

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What Makes Slow Cooker Mongolian Beef Stew So Irresistible?

Slow cooker Mongolian beef stew is a dish that combines the rich flavors of traditional Mongolian cuisine with the convenience of a slow cooker. This hearty and comforting stew is perfect for cold winter nights or when you're craving something warm and satisfying.

Ingredients You'll Need

To make this delicious stew, you'll need the following ingredients:

  • 1 1/2 pounds of beef stew meat, cut into bite-sized pieces
  • 1/2 cup of soy sauce
  • 1/3 cup of brown sugar
  • 2 cloves of garlic, minced
  • 1 teaspoon of ginger, minced
  • 1/4 teaspoon of red pepper flakes
  • 1/4 cup of water
  • 2 carrots, sliced
  • 1 onion, diced
  • 1 bell pepper, diced
  • 1/4 cup of cornstarch
  • Salt and pepper to taste

Instructions for Slow Cooker Mongolian Beef Stew

Step 1: Prepare the Ingredients

Start by preparing all your ingredients. Cut the beef stew meat into bite-sized pieces and chop the garlic, ginger, carrots, onion, and bell pepper.

Step 2: Mix the Marinade

In a bowl, mix together the soy sauce, brown sugar, minced garlic, minced ginger, red pepper flakes, and water. This will be the marinade for your beef stew.

Step 3: Combine Ingredients in Slow Cooker

Place the beef stew meat, carrots, onion, and bell pepper in the slow cooker. Pour the marinade over the ingredients and mix well to ensure everything is coated.

Step 4: Cook the Stew

Cover the slow cooker and cook the stew on low for 6-8 hours or on high for 3-4 hours, until the beef is tender and cooked through.

Step 5: Thicken the Stew

In a small bowl, mix the cornstarch with a little water to make a slurry. Pour the slurry into the slow cooker and stir well. Cook for an additional 30 minutes on high to thicken the stew.

Enjoy Your Slow Cooker Mongolian Beef Stew!

Once the stew is cooked and thickened, serve it hot over steamed rice or noodles. The flavorful combination of tender beef, savory sauce, and colorful vegetables will make this dish a family favorite. Try this recipe for a cozy and satisfying meal that's sure to warm you up on a cold day!

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