Are you a fan of flavorful and spicy dishes? Look no further than this Spicy Slow Cooker BBQ Pulled Pork recipe to add some heat to your favorite mealtime staple. This mouthwatering dish combines the tenderness of slow-cooked pork with the bold flavors of BBQ sauce and a kick of spice that will leave your taste buds tingling.
To create this delicious Spicy Slow Cooker BBQ Pulled Pork, you will need the following ingredients:
- 3 pounds of pork shoulder, trimmed and cut into chunks
- 1 onion, diced
- 1 cup of BBQ sauce
- 1/2 cup of chicken broth
- 2 tablespoons of chili powder
- 1 tablespoon of cayenne pepper
- Salt and pepper to taste
1. Begin by seasoning your pork shoulder with salt, pepper, chili powder, and cayenne pepper.
2. Place the seasoned pork shoulder chunks in your slow cooker along with the diced onion.
3. In a separate bowl, mix together the BBQ sauce and chicken broth until well combined.
4. Pour the BBQ sauce mixture over the pork in the slow cooker.
5. Cook on low for 8-10 hours or on high for 4-6 hours, until the pork is fork-tender.
6. Once the pork is cooked, use two forks to shred the meat in the slow cooker and mix it with the sauce.
This Spicy Slow Cooker BBQ Pulled Pork is incredibly versatile and can be served in a variety of ways:
- Serve it on a toasted bun with coleslaw for a classic BBQ sandwich.
- Add it to a bowl of rice or quinoa for a hearty and spicy meal.
- Use it as a topping for nachos or baked potatoes for a fun twist on traditional dishes.
Spice up your mealtime routine with this flavorful and spicy Spicy Slow Cooker BBQ Pulled Pork recipe. With just a few simple ingredients and minimal prep time, you can enjoy a mouthwatering dish that will leave you craving more. Give it a try and let the bold flavors and heat of this dish elevate your favorite dishes to a whole new level.
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