Top Vegetables to Pair with London Broil for a Delicious Meal
Best Vegetables to Serve with London Broil
London Broil is a classic dish that is perfect for any occasion, whether it's a family dinner or a special gathering. The savory flavors of the beef paired with the right vegetables can elevate the dish to a whole new level. Here are some of the best vegetables to serve with London Broil:
1. Asparagus
Asparagus is a fantastic choice to serve with London Broil. Its slightly bitter flavor balances out the richness of the beef. Roasting or grilling the asparagus brings out its natural sweetness and adds a delicious crunch to the meal.
2. Brussels Sprouts
Brussels sprouts may not be everyone's favorite vegetable, but when cooked correctly, they can complement London Broil perfectly. Roasting them until they are crispy on the outside and tender on the inside brings out their nutty flavor, making them a great side dish option.
3. Bell Peppers
Bell peppers add a pop of color and freshness to the plate when served with London Broil. Whether roasted, sautéed, or grilled, bell peppers provide a sweet and slightly tangy flavor that pairs well with the beef. They also add a nice crunch to each bite.
4. Mushrooms
Mushrooms are a classic pairing with beef dishes, and London Broil is no exception. Whether you choose to sauté them with garlic and herbs or roast them in the oven, mushrooms add an earthy, umami flavor that complements the beef.
5. Roasted Root Vegetables
Roasted root vegetables such as carrots, parsnips, and sweet potatoes are hearty and flavorful side dishes that can stand up to the bold flavors of London Broil. The caramelization that occurs during roasting enhances the natural sweetness of the vegetables and creates a delicious contrast to the beef.
Next time you prepare London Broil, consider adding one of these vegetable side dishes to complete the meal. With the right choice of vegetables, you can take your dinner to the next level and impress your guests with a well-balanced and flavorful feast.