Don't let that leftover ham go to waste! With a little creativity and some simple ingredients, you can transform your meal into a whole new dish. Here are some easy and delicious ideas for using up that ham in a tasty bean soup.
Start with a base of chicken broth and add in your leftover ham, white beans, carrots, celery, and onions. Season with thyme, bay leaves, and a pinch of salt and pepper. Let it simmer on the stove for a few hours until the flavors meld together. Serve with a side of crusty bread for a comforting meal.
Give your ham soup a kick by adding in some black beans, diced tomatoes, jalapenos, and chili powder. Let it simmer on low heat until the flavors have blended together. Top with shredded cheese and a dollop of sour cream for an extra tasty meal.
Try a twist on the classic ham and bean soup by using lentils instead. Combine your leftover ham with red lentils, carrots, onions, and garlic in a pot with vegetable broth. Season with cumin, coriander, and a squeeze of lemon juice for a bright and flavorful dish.
Use split peas in place of white beans for a rich and creamy soup. Combine your ham with split peas, carrots, celery, and onions in a pot with chicken broth. Let it simmer on the stove until the peas have softened and the flavors have melded together. Serve with a sprinkle of fresh parsley for a lovely finishing touch.
Add some greens to your ham soup by throwing in a handful of kale. Combine your ham with white beans, kale, carrots, celery, and onions in a pot with chicken broth. Season with garlic, rosemary, and a splash of white wine for a flavorful and hearty meal. Serve with a slice of crusty bread for a complete and satisfying dish.
Don't let that leftover ham go to waste! Get creative in the kitchen and transform your meal into a delicious bean soup that everyone will love.
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