Vegan French Dip Instant Pot Recipes: Fast and Flavorful Options
Vegan French Dip Instant Pot Recipes: Fast and Flavorful
When it comes to vegan cooking, the Instant Pot is a game-changer. This versatile kitchen gadget allows you to whip up delicious meals in a fraction of the time it would take using traditional methods. If you're a fan of French dip sandwiches but follow a plant-based diet, you're in luck! Here are some tantalizing Vegan French Dip Instant Pot recipes that are sure to satisfy your cravings.
1. Seitan French Dip with Au Jus
Start by seasoning your seitan with garlic powder, smoked paprika, and onion powder. Sear the seitan in the Instant Pot and then add in vegetable broth, soy sauce, and Worcestershire sauce. Pressure cook for 20 minutes, then let the pressure release naturally. Slice the seitan thinly and serve on a crusty baguette, with a side of au jus for dipping.
2. Portobello Mushroom French Dip
Marinate portobello mushroom caps in balsamic vinegar, garlic, and thyme. Sauté the mushrooms in the Instant Pot until they are browned and tender. Add in vegetable broth, tamari, and liquid smoke, then pressure cook for 10 minutes. Slice the mushrooms and assemble your sandwich with caramelized onions and a drizzle of the cooking liquid.
3. Lentil and Vegetable French Dip
Cook lentils, carrots, and celery in the Instant Pot with vegetable broth, garlic, and herbs. Once the lentils are tender, blend half of the mixture until smooth, then combine it with the remaining lentils and vegetables. Serve the lentil mixture on a hoagie roll with a side of au jus for dipping.
4. Jackfruit French Dip
Shred jackfruit and season it with BBQ sauce, liquid smoke, and maple syrup. Sauté the seasoned jackfruit in the Instant Pot until it is heated through, then add in vegetable broth and soy sauce. Pressure cook for 15 minutes, then shred the jackfruit further before serving on a toasted bun with a side of au jus.
5. Tofu French Dip Slider
Cut extra-firm tofu into small squares and season with garlic powder, onion powder, and thyme. Sauté the tofu in the Instant Pot until it is golden brown, then add in vegetable broth and soy sauce. Pressure cook for 5 minutes, then assemble the tofu squares on slider buns with a dollop of vegan mayo and a sprinkle of fresh parsley.
These Vegan French Dip Instant Pot recipes are not only quick and easy to make but also packed with flavor. Whip up one of these mouthwatering sandwiches for your next meal and impress your family and friends with your culinary skills!